Highland. Brut Pink

The pink sparkling "Vysoky Bereg" is created from three varieties of grapes: Chardonnay, Pinot Blanc and Saperavi. Produced according to the technology of secondary fermentation in aprakofore with aging on yeast sediment for at least 6 months after the end of fermentation. The color in the glass is pale pink, with a pearl shade. The aroma harmoniously combines white fruits and berries, floral notes and fresh minerality. The taste is fresh, light, with a long developing aftertaste. Sparkling wine of the geographical name aged extra brut pink "High Coast" is a wonderful aperitif. Opened in a pair with red caviar, seafood and salmon dishes, light salads. Serve, pre-cooled to 6-8 ° C.