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Muscat Tamani. Chateau Tamagne 2016

The wines of the Chateau Taman line are produced using classical technologies, and the apple-milk fermentation method is used to reduce acidity, resulting in wines becoming softer and more harmonious. In a series of quiet wines "Chateau Taman" there is a dry sample, which was released in 2017, but the semisweet muscat has long been in the line and has its audience of connoisseurs. For production, select Muscat grapes (age 13 years) and classical technology for white wines are used. The color in the glass is from light straw to straw color with a golden hue. The aroma is very pure, varietal with light muscat-citron tones. The taste is full, soft and harmonious. Its character is a white semisweet Muscat Tamani will show in combination with fruits and desserts. Preliminary it is required to cool down to 12-14 ° С.
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Vineyards

On the fertile soils of Taman and Anapa, grapes were grown and made wine 2,000 years ago. And today the winery "Kuban-Vino" uses all the advantages of a unique terroir to create unique wines.
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Awards

The set of won awards is an eloquent testimony of recognition. Today the winery is awarded more than 500 medals and awards at Russian and international competitions.
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Production

Our winery operates on the principle of full cycle production on the newest European equipment. We have the best specialists, trained and trained in Europe.
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